The Candied Yam Catering - Division Ave

Cuisines: Catering

Address: 932 Division Avenue South - Grand Rapids

Breakfast Menu

Breakfast

  • The Continental

    A light and satisfying breakfast featuring our chef’s choice assortment of fresh bakery favorites, including fresh croissants, assorted muffins, fresh breads, New York-style bagels, butter board, cream cheese board, and fresh seasonal fruit salad.

  • Signature Breakfast

    Our signature Southern breakfast is made from scratch and prepared fresh the morning of your event Includes Pork sausage, sweet potato french toast bake and fresh seasonal fruit salad.

  • Hearty Breakfast Burritos

    A warm 12-inch tortilla filled with scratch-made breakfast favorites, then tucked and lightly fried until golden. Includes scrambled eggs, pork sausage, hash brown, country gravy, bell peppers, cheddar cheese.

Boards & Trays

  • Charcuterie Board

    Domestic and imported cheeses, meats, crackers, dried fruit, nuts.

  • Grazing Board

    Includes everything from the charcuterie board plus: fruits, vegetables, dips, breads.

  • Veggie Tray with House-Made Dip

  • Seasonal Fruit Tray with House-Made Dip

  • Seasonal Fruit & Cheese Tray

Drinks

  • Water Bottles

  • Can Soda

  • Sweet Tea

  • Lemonade

  • Coffee Station

Desserts

  • Sweet Potato Bread Pudding

  • Banana Pudding

  • Peach Cobbler

  • Apple Cobbler

  • Five-Flavor Pound Cake

  • Miniature Assorted Dessert Display

Lunch & Dinner Menu

Lunch & Dinner

  • Sandwich Assortment

    An assortment of freshly prepared sandwiches selected by our chef to provide a variety of flavors sure to satisfy every guest. Includes house made potato chips, creamy french onion dip or signature collard onion green dip

  • Deluxe Salad Bar

    A fresh Heritage Blend lettuce mix topped with premium seasonal vegetables and tender chicken, served with our scratch-made house dressings

  • Taco Bar

    Build your own tacos with fresh ingredients prepared daily. Includes house flour shells, house made tortilla chips, spinach rice, pinto beans, salsa, onion & cilantro

  • Southern Classic Plate

    Our most popular catering meal featuring Southern comfort food prepared fresh from scratch. Includes legs and thighs (baked or fried) + 2 signature sides + sweet potato cornbread.

Boards & Trays

  • Charcuterie Board

    Domestic and imported cheeses, meats, crackers, dried fruit, nuts.

  • Grazing Board

    Includes everything from the charcuterie board plus: fruits, vegetables, dips, breads.

  • Veggie Tray with House-Made Dip

  • Seasonal Fruit Tray with House-Made Dip

  • Seasonal Fruit & Cheese Tray

Drinks

  • Water Bottles

  • Can Soda

  • Sweet Tea

  • Lemonade

  • Coffee Station

Desserts

  • Sweet Potato Bread Pudding

  • Banana Pudding

  • Peach Cobbler

  • Apple Cobbler

  • Five-Flavor Pound Cake

  • Miniature Assorted Dessert Display